CO2-Data
Nuts
Almonds
2.7 kg CO2e/kg
Fruits
Apples
0.2 kg CO2e/kg
Fruits
Avocados
1.2 kg CO2e/kg
Früchte
Bananas
0.3 kg CO2e/kg
Meat
Beef
59.7 kg CO2e/kg
Cheese
Gruyere Cheese
5.6 kg CO2e/kg
Sugar & Desserts
Milk Chocolate
8.1 kg CO2e/kg
Fruit juices
Orange Juice
0.6 kg CO2e/kg
Meat
Pork
8.1 kg CO2e/kg
Rootcrops
Potatoes
0.2 kg CO2e/kg
Grains
Rice
2.9 kg CO2e/kg
Beverage Infusions
Roasted Coffee
15.5 kg CO2e/kg
Fish and Seafood
Salmon
5.2 kg CO2e/kg
Meat alternatives
Tofu
1.8 kg CO2e/kg
Vegetables
Tomatoes
2.3 kg CO2e/kg
Flour
Wheat Flour
1.8 kg CO2e/kg